<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Southeast Asian Food &#187; Ingredient</title>
	<atom:link href="http://www.seasiafood.com/category/ingredient/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.seasiafood.com</link>
	<description>the door to Southeast Asian Food Paradise!</description>
	<lastBuildDate>Fri, 06 Jan 2012 05:14:42 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
		<item>
		<title>Lao Shu Fen/Lou Shu Fen</title>
		<link>http://www.seasiafood.com/lao-shu-fen/</link>
		<comments>http://www.seasiafood.com/lao-shu-fen/#comments</comments>
		<pubDate>Thu, 13 Nov 2008 06:51:03 +0000</pubDate>
		<dc:creator>seasiafood</dc:creator>
				<category><![CDATA[Ingredient]]></category>
		<category><![CDATA[lao shu fen]]></category>
		<category><![CDATA[lou shu fen]]></category>
		<category><![CDATA[rice noodle]]></category>
		<category><![CDATA[short rice noodle]]></category>
		<category><![CDATA[silver needle noodle]]></category>
		<category><![CDATA[yin zhen fen]]></category>

		<guid isPermaLink="false">http://www.seasiafood.com/?p=119</guid>
		<description><![CDATA[Â  Â  Â  Lao Shu Fen, is a special rice noodle among all the chinese rice noodles, with the shape barely shorter and thicker compared with other rice noodles like rice vermicelli and egg noodle, therefore it is called Short Rice Noodle in English. Lao Shu Fen or Lou Shu Fen (Cantonese) literally means Rat [...]]]></description>
		<wfw:commentRss>http://www.seasiafood.com/lao-shu-fen/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Petai</title>
		<link>http://www.seasiafood.com/petai/</link>
		<comments>http://www.seasiafood.com/petai/#comments</comments>
		<pubDate>Tue, 04 Nov 2008 06:59:41 +0000</pubDate>
		<dc:creator>seasiafood</dc:creator>
				<category><![CDATA[Ingredient]]></category>
		<category><![CDATA[petai]]></category>
		<category><![CDATA[petai bean]]></category>
		<category><![CDATA[stink bean]]></category>

		<guid isPermaLink="false">http://www.seasiafood.com/?p=47</guid>
		<description><![CDATA[Let me introduce this special bean â€œPetaiâ€ to you. Petai is a green bean with the shape of plump almond, which is very famous in Southeast Asia, especially in Thailand, Malaysia, Singapore and Indonesia. It can be found in abundance in these countries. Petai is famous with its strong smell, therefore it also called â€œstink [...]]]></description>
		<wfw:commentRss>http://www.seasiafood.com/petai/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
	</channel>
</rss>

