   Lao Shu Fen, is a special rice noodle among all the chinese rice noodles, with the shape barely shorter and thicker compared with other rice noodles like rice vermicelli and egg noodle, therefore it is called Short Rice Noodle in English. Lao Shu Fen or Lou Shu Fen (Cantonese) literally means Rat [...]
Archive for the ‘Ingredient’ Category
Lao Shu Fen/Lou Shu Fen
November 13th, 2008 
seasiafood 
Posted in Ingredient 
Tags: lao shu fen, lou shu fen, rice noodle, short rice noodle, silver needle noodle, yin zhen fen 
5 Comments »Petai
November 4th, 2008 seasiafood Let me introduce this special bean “Petai†to you. Petai is a green bean with the shape of plump almond, which is very famous in Southeast Asia, especially in Thailand, Malaysia, Singapore and Indonesia. It can be found in abundance in these countries. Petai is famous with its strong smell, therefore it also called “stink [...]
